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Angled photo of Air Fryer Frozen Mozzarella Sticks in a grey white low bowl topped with parmesan and italian parsley. The white grey low bowl sits on a wood plank board. In the corner is a small bowl of marinara sauce.
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Air Fryer Frozen Mozzarella Sticks

A quick and easy way to make crispy mozzarella sticks!
Course Appetizer, Snack
Cuisine American
Cook Time 6 minutes
Total Time 6 minutes
Servings 2 people
Calories 420kcal
Author Mara

Ingredients

  • 10 mozzarella sticks
  • marinara sauce or sauce of your choice to serve with
  • tablespoon grated parmesan cheese to garnish, I use a combination of ½ tablespoon grated parmesan cheese + ¼ teaspoon of Italian seasoning + a pinch of chili flakes
  • parsley to garnish

Instructions

  • Place the frozen mozzarella sticks in the air fryer basket and spread out evenly in a single layer. Make sure the mozzarella sticks are not touching. No oil spray is needed.
  • Air fry at 375°F for 6-7 minutes OR until the cheese nearly starts to ooze out. While they are cooking gently shake or turn the mozzarella sticks to ensure even browning about every 2 minutes.
  • Make sure to let them cool for a few minutes before eating to ensure you don't burn your mouth or tongue. The cheese can be super hot! Repeat step 2 with remaining mozzarella sticks if needed. Serve with your favorite dip and garnish with parsley and grated parmesan cheese.

Notes

Don't Overlap/Overcrowd: in the basket or they might not cook evenly. Placing too much food in the basket will prevent your food from crisping and browning.
All Air Fryers are Different: make sure to check your mozzarella sticks occasionally until you reach your desired toastiness.
Shake the Basket During Cooking: you’ll want to shake the basket every few minutes to ensure even cooking.
  Nutritional information for this recipe is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed. Please calculate your own nutritional information if you want it exact to what you make and use my calculations as a guide only.

Nutrition

Calories: 420kcal | Carbohydrates: 8g | Protein: 31g | Fat: 30g | Saturated Fat: 18g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 77mg | Sodium: 1413mg | Potassium: 184mg | Fiber: 1g | Sugar: 2g | Vitamin A: 296IU | Vitamin C: 4mg | Calcium: 119mg | Iron: 1mg